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arXiv 1507.05029hep-phgr-qchep-exhep-th
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味、电弱对称性破缺和暗物质:研究现状与展望

Flavour, Electroweak Symmetry Breaking and Dark Matter: state of the art and future prospects

Giulia Ricciardi, Alexandre Arbey, Enrico Bertuzzo, Adrian Carmona, Radovan Dermisek, Tobias Huber, Tobias Hurth, Yuval Grossman, Joern Kersten, Enrico Lunghi, … 展开作者

Giulia Ricciardi, Alexandre Arbey, Enrico Bertuzzo, Adrian Carmona, Radovan Dermisek, Tobias Huber, Tobias Hurth, Yuval Grossman, Joern Kersten, Enrico Lunghi, Farvah Mahmoudi, Antonio Masiero, Matthias Neubert, William Shepherd, Liliana Velasco-Sevilla

摘要:

随着希格斯玻色子的发现,标准模型已经成为一个完整而全面的理论,它已经得到了无与伦比的精确度的验证,原则上可能在所有尺度上都是有效的。然而,有几个原因仍然使我们坚信应该有超越标准模型的物理学。大型强子对撞机、新的$B$工厂以及基于地球和空间的天体粒子实验等实验为我们提供了独特的机会,为我们这个领域的许多长期存在的难题找到一个连贯的框架。在这里,我们将探索希格斯玻色子物理学、味道物理学和我们所拥有的关于暗物质的实验线索之间的几个重要联系。

英文摘要:

With the discovery of the Higgs boson the Standard Model has become a complete and comprehensive theory, which has been verified with unparalleled precision and in principle might be valid at all scales. However, several reasons remain why we firmly believe that there should be physics beyond the Standard Model. Experiments such as the LHC, new $B$ factories, and earth- and space-based astro-particle experiments provide us with unique opportunities to discover a coherent framework for many of the long-standing puzzles of our field. Here we explore several significant interconnections between the physics of the Higgs boson, the physics of flavour, and the experimental clues we have about dark matter.

机构、总结、中文摘要均由AI分析而来,可能存在错误,请以论文正文为准。

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