arXivDaily arXiv每日学术速递 周一至周五更新
arXiv 2301.05246cs.CV

面向真实世界食品图像分类的在线类增量学习

Online Class-Incremental Learning For Real-World Food Image Classification

Purdue University(普渡大学)

Siddeshwar Raghavan, Jiangpeng He, Fengqing Zhu

AI总结:

本文针对真实世界食品图像分类中数据动态变化和类别不均衡问题,提出概率框架模拟现实消费场景,并设计可附加的动态模型更新模块以改进现有经验回放方法,显著提升在线类增量学习性能。

摘要:

食品图像分类对于基于图像的膳食评估方法中的健康监测和饮食追踪至关重要。然而,传统系统通常依赖具有固定类别和均匀分布的静态数据集。相比之下,受文化、经济和个人因素影响的真实世界食品消费模式涉及动态且不断演变的数据,因此要求分类系统能够应对持续演化的数据。在线类增量学习(OCIL)解决了从单遍数据流中持续学习、同时适应新知识并减少灾难性遗忘的挑战。基于经验回放(ER)的OCIL方法存储一小部分先前数据,并已展现出令人鼓舞的性能。然而,大多数现有OCIL工作假设所遇到的数据分布是完全均衡的,这在真实世界场景中很少发生。在本工作中,我们探索面向真实世界食品图像分类的OCIL,首先引入一个概率框架来模拟现实的食品消费场景。随后,我们提出一个可附加的动态模型更新(DMU)模块,该模块专为现有ER方法设计,能够选择相关图像用于模型训练,从而应对OCIL框架内现实食品消费模式中固有的数据重复和样本出现不均衡所带来的挑战。我们的性能评估表明,与已有ER方法相比取得了显著提升,展示了在真实世界食品图像分类场景中进行终身学习的巨大潜力。我们方法的代码公开于 https://gitlab.com/viper-purdue/OCIL-real-world-food-image-classification。

英文摘要:

Food image classification is essential for monitoring health and tracking dietary in image-based dietary assessment methods. However, conventional systems often rely on static datasets with fixed classes and uniform distribution. In contrast, real-world food consumption patterns, shaped by cultural, economic, and personal influences, involve dynamic and evolving data. Thus, require the classification system to cope with continuously evolving data. Online Class Incremental Learning (OCIL) addresses the challenge of learning continuously from a single-pass data stream while adapting to the new knowledge and reducing catastrophic forgetting. Experience Replay (ER) based OCIL methods store a small portion of previous data and have shown encouraging performance. However, most existing OCIL works assume that the distribution of encountered data is perfectly balanced, which rarely happens in real-world scenarios. In this work, we explore OCIL for real-world food image classification by first introducing a probabilistic framework to simulate realistic food consumption scenarios. Subsequently, we present an attachable Dynamic Model Update (DMU) module designed for existing ER methods, which enables the selection of relevant images for model training, addressing challenges arising from data repetition and imbalanced sample occurrences inherent in realistic food consumption patterns within the OCIL framework. Our performance evaluation demonstrates significant enhancements compared to established ER methods, showing great potential for lifelong learning in real-world food image classification scenarios. The code of our method is publicly accessible at https://gitlab.com/viper-purdue/OCIL-real-world-food-image-classification

机构、总结、中文摘要均由AI分析而来,可能存在错误,请以论文正文为准。

↑