Spatial Neutral to the Right Species Sampling Mixture Models
英文摘要:
This paper describes briefly how one may utilize a class of species sampling mixture models derived from Doksum's (1974) neutral to the right processes. For practical implementation we describe an ordered/ranked variant of the generalized weighted Chinese restaurant process.
机构、总结、中文摘要均由AI分析而来,可能存在错误,请以论文正文为准。